¡Ú¶å½£¡¦²Æì¤Î³°¹ñ¿Í³èÌöÃæ¡Û
¤Îµá¿Í¾ðÊó66·ï/ ¿ß˼¡¦¥¥Ã¥Á¥ó ( °û¿©¡¦¥Õ¡¼¥É·Ï )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë»Å»öÆâÍÆ
Kitchen staff duties include¡§
¢£Food preparation
¢£Assisting the chefs
¢£Dishwashing/other kitchen cleaning duties
The perfect position for those who ¡¥¡¥¡¥
µëÍ¿
»þµë 1100±ß ¡Á 1100±ß
±èÀþ¡¦±Ø
Çî¿Æî ( Çî¿ÆîÀþ )
¶Ð̳ÃÏ¡§ Ê¡²¬¸©Æá²ÑÀî»ÔÊÒÆìÆóÃúÌÜ127ÈÖ
ºÇ´ó¤ê±Ø¡§Çî¿Æî
/ ·Úºî¶È ( ¥µ¡¼¥Ó¥¹·Ï - ºî¶È¡¦ÇÛÁ÷¡¦ÊªÎ® )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë¡ÚÇɸ¯¡ÛµþÅÔ·´¤ß¤ä¤³Ä®¡ÊºÔÀî±Ø¡Ë¤Î·ÚÎÌÉôÉÊÁÈÉÕ¤±/»þµë1350±ß¡Á[NO.24¡Ï
»Å»öÆâÍÆ
Æó¸òÂØ¥â¥¯¥â¥¯ºî¶È¤Ç·ÚÎÌÉôÉʤÎÁÈÉÕ
¡úÀµ¼Ò°÷ÅÐÍѼÂÀÓ¤¢¤ê¡ªÌ¤·Ð¸³¤âOK!
¡úÃËÀ
¡¦½÷À¤É¤Á¤é¤Ç¤â³èÌö¤Ç¤¤ë¡ª
·Ú¤¯¤Æ¾®¤µ¤ÊÉôÉʤʤΤǡ¢½Å¤¿¤¤¤â¤Î¤ò»ý¤Ã¤¿¤ê¤â¤Ê¤·¡ª
»Å»öÆâÍÆ¤Ï¤È¤Ã¤Æ¤â¥·¥ó¥×¥ë¡£
¡ÉôÉʤò¼è¤ê½Ð¤·¤Æºî¶ÈÂæ¤ËÃÖ¤¯
¢¥Æ¡¼¥×¤ä¥·¡¼¥ë¡¢¥¹¥Ý¥ó¥¸¤Ê¤É¤ò·è¤á¤é¤ì¤¿¾ì½ê¤Ëޤë
£ÌÜ»ë¤Ç¡¥¡¥¡¥
µëÍ¿
»þµë 1350±ß ¡Á ·î¼ýÎã¡§30Ëü±ß°Ê¾å
±èÀþ¡¦±Ø
ºÔÀî ( Ê¿À®ÃÞËÅ´Æ» )
¶Ð̳ÃÏ¡§ Ê¡²¬¸©µþÅÔ·´¤ß¤ä¤³Ä®
ºÇ´ó¤ê±Ø¡§ºÔÀî
/ ¿ß˼¡¦¥¥Ã¥Á¥ó ( °û¿©¡¦¥Õ¡¼¥É·Ï )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë¡Ú¡Ö¸áÁ°Ãæ¤À¤±¡×¡ÖͼÊý¤À¤±¡×û»þ´Ö¶Ð̳OK¡Û̵Íý¤Ê¤¯Æ¯¤¯¥é¡¼¥á¥óŹ¥¥Ã¥Á¥ó¶È̳
»Å»öÆâÍÆ
¡Ú¡Ö¸áÁ°Ãæ¤À¤±¡×¡ÖͼÊý¤À¤±¡×û»þ´Ö¶Ð̳OK¡Û
½µ1Æü¶Ð̳&1²ó2»þ´Ö¡Á¤Î¶õ¤»þ´Ö¤Î͸úÍøÍÑ¡ª
¤ª»Ò¤µ¤ó¤¬²È¤Ë¤¤¤Ê¤¤¥¹¥¥Þ»þ´Ö¤Ë
³Ø¹»¤¬½ª¤ï¤Ã¤¿¸å¤ÎͼÊý¿ô»þ´Ö
¼ø¶È¤Î¤Ê¤¤¶õ¤¤¤Æ¤¤¤ëÆüÃæ¤Î»þ´Ö
¤½¤ó¤Ê»þ´Ö¤ò³èÍѤ·¤Þ¤»¤ó¤«¡©
¡Ú¤¢¤Ê¤¿¤Ë¤ªÇ¤¤»¤¹¤ë¤ª»Å»ö¡Û
¢£¿©ºà¤Î»Å¹þ¤ß
¢£À¹¤êÉÕ¤±¤Ê¤É´Êñ¤ÊÄ´Íý¡¥¡¥¡¥
µëÍ¿
»þµë 1115±ß ¡Á 1115±ß
±èÀþ¡¦±Ø
Èî¸åÂçÄÅ ( ËÈîËÜÀþ )
¶Ð̳ÃÏ¡§ ·§Ëܸ©µÆÃÓ·´µÆÍÛÄ®¸¶¿å2954¡¼6
ºÇ´ó¤ê±Ø¡§Èî¸åÂçÄÅ
/ Êݰé»Î ( Êݰé»Î¡¦¶µ°é¿¦·Ï )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë»Å»öÆâÍÆ
¡ÚÊ¡²¬»ÔÇî¿¶è¡Û¤Î´ë¶È¼çƳ·¿Êݰé±à»ù¤ÇÉû¼çǤ¤µ¤ó¤òÊ罸¤·¤Æ¤¤¤Þ¤¹¡ù×Ä
--¡ù----------¡ù¡ù------------------------¡ù-----¡ù-----
À¾Å´¥Ð¥¹Åì¸÷»ûËÜÄ®±Ø ÅÌÊâ3ʬ¤Î¾ì½ê¤Ë¤¢¤ê¤Þ¤¹Sun.¤µ¤óÊݰé±à¤Ë¤Ê¤ê¤Þ¤¹¢ö
2021ǯ¤Ë³«±à¤·¤Þ¤·¤¿¢ö
¸½ºß±à»ù33¡¥¡¥¡¥
µëÍ¿
·îµë 26Ëü±ß ¡Á 31Ëü±ß
±èÀþ¡¦±Ø
( )
¶Ð̳ÃÏ¡§ Ê¡²¬¸©Ê¡²¬»ÔÇî¿¶èÅì¸÷»ûÄ®£±ÃúÌÜ£±£µ¡Ý£³£³
ºÇ´ó¤ê±Ø¡§
/ °û¿©Å¹¤Î¥Û¡¼¥ë¥¹¥¿¥Ã¥Õ ( °û¿©¡¦¥Õ¡¼¥É·Ï - °û¿©¥¦¥§¥¤¥¿¡¼¡¦¥¦¥§¥¤¥È¥ì¥¹¡¦¥Û¡¼¥ë¡¦¥Õ¥í¥¢¥¹¥¿¥Ã¥Õ )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë»Å»öÆâÍÆ
Hall staff duties include¡§
¢£Seating customers
¢£Cashier duties
¢£Cleaning tables
The perfect position for those who love to talk to people¡ª
All requ¡¥¡¥¡¥
µëÍ¿
»þµë 1100±ß ¡Á 1100±ß
±èÀþ¡¦±Ø
Çî¿Æî ( Çî¿ÆîÀþ )
¶Ð̳ÃÏ¡§ Ê¡²¬¸©Æá²ÑÀî»ÔÊÒÆìÆóÃúÌÜ127ÈÖ
ºÇ´ó¤ê±Ø¡§Çî¿Æî
/ ·Úºî¶È ( ¥µ¡¼¥Ó¥¹·Ï - ºî¶È¡¦ÇÛÁ÷¡¦ÊªÎ® )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë¡ÚÇɸ¯¡ÛµþÅÔ·´´£ÅÄÄ®¹¬Ä®¡Ê´£ÅıءˤÎÀ½Â¤ÁÒ¸Ë/»þµë1170±ß¡Á[NO.851¡Ï
»Å»öÆâÍÆ
¹©¾ì¤Ç̤·Ð¸³¤«¤é»Ï¤á¤ë·Úºî¶È¡ãÎäÃÈ˼´°È÷¡ä
¡ú¥Ï¡¼¥É¤Êºî¶È¤Ê¤·¡ªÌµÍý¤Ê¤¯Æ¯¤±¤ë·Úºî¶È
¡úÎäÃÈ˼´°È÷¢§Æü¶Ð¤Î¤ß¢§Àµ¼Ò°÷ÅÐÍѼÂÀÓ¤¢¤ê¡ª¢§Ãó¼Ö¾ì̵ÎÁ¤Ç¥Þ¥¤¥«¡¼Ä̶ÐOK¡¢Ä̤¤¤ä¤¹¤µ¤â¥Ð¥Ã¥Á¥ê¢§¡ÖµëÍ¿²¾Ê§¤¤À©Å١פ¬¤¢¤ë¤Î¤ÇµÞ¤Ê½ÐÈñ¤Ë¤âÂбþ¤Ç¤¤Þ¤¹¢§¹©¾ì¸«³Ø
¡¦½ÐÄ¥ÌÌÀÜ
¡¦¥ê¥â¡¼¥ÈÌÌÀܤâ¿ï»þÂбþÃæ¡ª¢§¸©³°¡¥¡¥¡¥
µëÍ¿
»þµë 1170±ß ¡Á 1462±ß ·î¼ýÎã¡§20Ëü±ß°Ê¾å
±èÀþ¡¦±Ø
´£ÅÄ ( ÆüËËÜÀþ )
¶Ð̳ÃÏ¡§ Ê¡²¬¸©µþÅÔ·´´£ÅÄÄ®¹¬Ä®
ºÇ´ó¤ê±Ø¡§´£ÅÄ
/ °û¿©Å¹¤Î¥Û¡¼¥ë¥¹¥¿¥Ã¥Õ ( °û¿©¡¦¥Õ¡¼¥É·Ï - °û¿©¥¦¥§¥¤¥¿¡¼¡¦¥¦¥§¥¤¥È¥ì¥¹¡¦¥Û¡¼¥ë¡¦¥Õ¥í¥¢¥¹¥¿¥Ã¥Õ )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë¡Ú¡Ö¸áÁ°Ãæ¤À¤±¡×¡ÖͼÊý¤À¤±¡×û»þ´Ö¶Ð̳OK¡Û̵Íý¤Ê¤¯Æ¯¤¯¥é¡¼¥á¥óŹ¥Û¡¼¥ë¶È̳
»Å»öÆâÍÆ
¡Ú¡Ö¸áÁ°Ãæ¤À¤±¡×¡ÖͼÊý¤À¤±¡×û»þ´Ö¶Ð̳OK¡Û
½µ1Æü¶Ð̳&1²ó2»þ´Ö¡Á¤Î¶õ¤»þ´Ö¤Î͸úÍøÍÑ¡ª
¤ª»Ò¤µ¤ó¤¬²È¤Ë¤¤¤Ê¤¤¥¹¥¥Þ»þ´Ö¤Ë
³Ø¹»¤¬½ª¤ï¤Ã¤¿¸å¤ÎͼÊý¿ô»þ´Ö
¼ø¶È¤Î¤Ê¤¤¶õ¤¤¤Æ¤¤¤ëÆüÃæ¤Î»þ´Ö
¤½¤ó¤Ê»þ´Ö¤ò³èÍѤ·¤Þ¤»¤ó¤«¡©
¡Ú¤¢¤Ê¤¿¤Ë¤ªÇ¤¤»¤¹¤ë¤ª»Å»ö¡Û
¢£³«Å¹¡¢ÊÄŹ¤Ç¤ÎÀ¶Áݺî¶È
¢£¤ªµÒÍͤΤ´°Æ¡¥¡¥¡¥
µëÍ¿
»þµë 1115±ß ¡Á 1115±ß
±èÀþ¡¦±Ø
Èî¸åÂçÄÅ ( ËÈîËÜÀþ )
¶Ð̳ÃÏ¡§ ·§Ëܸ©µÆÃÓ·´µÆÍÛÄ®¸¶¿å2954¡¼6
ºÇ´ó¤ê±Ø¡§Èî¸åÂçÄÅ
/ Êݰé»Î ( Êݰé»Î¡¦¶µ°é¿¦·Ï )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë»ùƸȯã´ÉÍýÀÕǤ¼Ô/¸ÇÄê»þ´Ö¶Ð̳/½µµÙÆóÆüÀ©/¾ÞÍ¿¤¢¤ê/¾ºµë¤¢¤ê/Àµ¼Ò°÷/±§ÅÚ»Ô
»Å»öÆâÍÆ
¢¡¡þ¢¡¤¤¤Á¤ª¤·¡ª¢¡¡þ¢¡
¡±¡±¡±¡±¡±¡±¡±¡±¡±¡±¡±¡±¡±
¤ª»Å»ö¤â¥×¥é¥¤¥Ù¡¼¥È¤âÂçÀڤˤǤ¤Þ¤¹¢ö
¤³¤ì¤Þ¤Ç¤ËÇݤä¿Ã챤ò³è¤«¤·¤ÆÆ¯¤±¤Þ¤¹
´°Á´½µµÙ2ÆüÀ©¡ª¥×¥é¥¤¥Ù¡¼¥È¤â½¼¼Â¢ö
¾ºµë¡¦¾ÞÍ¿¤â¤´ÍѰդ·¤Æ¤¤¤Þ¤¹¡£
°ÂÄꤷ¤¿´Ä¶¤ÇŤ¯Æ¯¤±¤Þ¤¹¢ö
¢¡¡þ¢¡¤ª»Å»öÆâÍÆ¢¡¡þ¢¡
¡±¡±¡±¡±¡±¡±¡±¡±¡±¡±¡±¡±¡±
¡¦¸ÄÊÌ¡¥¡¥¡¥
µëÍ¿
·îµë 25Ëü±ß ¡Á 31Ëü±ß
±èÀþ¡¦±Ø
±§ÅÚ ( ¼¯»ùÅçËÜÀþ )
¶Ð̳ÃÏ¡§ ·§Ëܸ©±§ÅÚ»Ô¹âÌøÄ®£·£³
ºÇ´ó¤ê±Ø¡§±§ÅÚ
/ ¿ß˼¡¦¥¥Ã¥Á¥ó ( °û¿©¡¦¥Õ¡¼¥É·Ï )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë»Å»öÆâÍÆ
Kitchen staff duties include¡§
¢£Food preparation
¢£Assisting the chefs
¢£Dishwashing/other kitchen cleaning duties
The perfect position for those who ¡¥¡¥¡¥
µëÍ¿
»þµë 1050±ß ¡Á 1050±ß
±èÀþ¡¦±Ø
µÈÌî¥öΤ¸ø±à ( ĹºêËÜÀþ )
¶Ð̳ÃÏ¡§ º´²ì¸©¿Àºë·´µÈÌî¥öΤĮµÈÅÄ2773ÈÖÃÏ2
ºÇ´ó¤ê±Ø¡§µÈÌî¥öΤ¸ø±à
/ ·Úºî¶È ( ¥µ¡¼¥Ó¥¹·Ï - ºî¶È¡¦ÇÛÁ÷¡¦ÊªÎ® )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë¡ÚÇɸ¯¡Û¹Ô¶¶»Ô°ðƸ¡Ê¿·Åĸ¶±Ø¡Ë¤ÎÀ½ÉÊÁÒ¸Ë/»þµë1170±ß¡Á[NO.272¡Ï
»Å»öÆâÍÆ
£²¸òÂØ/¹©¾ì¤Ç̤·Ð¸³OK¤Î¥â¥¯¥â¥¯·Úºî¶È
¡ú·î¼ýÎã24Ëü±ß¡Á25Ëü±ß°Ê¾å²Äǽ¡ª
¡ú¡À̤·Ð¸³OK¡ª¥â¥¯¥â¥¯ºî¶È¤Ç²Ô¤²¤ë¹©¾ì¥ï¡¼¥¯¡¿
¢§ÎäÃÈ˼´°È÷¢§·ÚÎ̾®ÊªÉôÉʤò°·¤¦¤Î¤ÇÃ˽÷Ìä¤ï¤º³èÌöÃæ¢§¿Íµ¤¤Î2¸òÂØÀ©¤Ç°ÂÄê¼ýÆþ¢§Âç¼ê´ë¶È¤È¼è°ú¤¢¤ê¡ª°Â¿´¤·¤ÆÄ¹´ü¶Ð̳¤Ç¤¤Þ¤¹¢§µëÍ¿²¾Ê§¤¤À©ÅÙ¤¢¤ê¤ÇµÞ¤Ê½ÐÈñ¤â°Â¿´¢§Ã󡥡¥¡¥
µëÍ¿
»þµë 1170±ß ¡Á 1462±ß ·î¼ýÎã¡§20Ëü±ß°Ê¾å
±èÀþ¡¦±Ø
¿·Åĸ¶ ( ÆüËËÜÀþ )
¶Ð̳ÃÏ¡§ Ê¡²¬¸©¹Ô¶¶»Ô°ðƸ
ºÇ´ó¤ê±Ø¡§¿·Åĸ¶
/ Ä´Íý»Õ ( °û¿©¡¦¥Õ¡¼¥É·Ï )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë¡Ú½µ2Æü¡Áû»þ´Ö¶Ð̳OK¡ÛÎäÌÍÀìÌçŹ¥¹¥¿¥Ã¥Õ¤òǯÎðÉÔÌä¤ÇÊç½¸Ãæ
»Å»öÆâÍÆ
¡ÀÎäÌÍ¡¦²¹ÌÍ¡Ö˧²Ú¡×¤Î¥Ñ¡¼¥È¡¿
210¹æÀþ±è¤¤¤ÎÃæÄÅα¤Ç37ǯ±Ä¶È¤·¤¿
¡Ö˧²Ú¡×¤¬¿·¤·¤¯Éü³è¤·¤Þ¤·¤¿
Ãϸµ¤Ç°¦¤µ¤ì¤¿Ì£¤ò°ì½ï¤ËÄ󶡤·¤Þ¤»¤ó¤«¡©
¡Ú¤¢¤Ê¤¿¤Ë¤ª´ê¤¤¤·¤Æ¤¤¤¤¿¤¤¤³¤È¡Û
¢£ÌÀ¤ë¤¯¡Ö¤¤¤é¤Ã¤·¤ã¤¤¤Þ¤»¡×¤È°§»¢
¢£Ãíʸ¤Î¼õÉÕ
¢£ÎÁÍý¤ÎÄó¶¡
¢£¤ª²ñ·×
¢£¥Æ¡¼¥Ö¥ë¤ÎÊÒÉÕ¤±¤äÀ¶ÁÝ
¥é¡¼¥á¥óŹ¡¥¡¥¡¥
µëÍ¿
»þµë 1035±ß ¡Á 1035±ß
±èÀþ¡¦±Ø
¸Å¹ñÉÜ ( µ×ÂçËÜÀþ )
¶Ð̳ÃÏ¡§ Âçʬ¸©Âçʬ»Ô±©²°3ÃúÌÜ1ÈÖ3¹æ
ºÇ´ó¤ê±Ø¡§¸Å¹ñÉÜ
/ Êݰé»Î ( Êݰé»Î¡¦¶µ°é¿¦·Ï )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë»Å»öÆâÍÆ
µÜºê»Ô¹¾Ê¿Åì¤Ë¤¢¤ë¾®µ¬ÌÏÊݰé±à
¡Ú¥³¥¹¥â¥Ê¡¼¥µ¥ê¡¼¡Û¤Ç¤Ï
Àµ¿¦Êݰé»Î¤µ¤ó¤òÊ罸¤·¤Þ¤¹¢ö¡ö¡£
0ºÐ»ù¤«¤é2ºÐ»ù¤Þ¤Ç¤Î¤ª»Ò¤µ¤ó
25̾¤ò¤ªÍ¤«¤ê¤·¤Æ¤¤¤Þ¤¹
¼ê¸ü¤¤Ê¡Íø¸üÀ¸¤ä
Â÷»ù½ê¤¬ÍѰդµ¤ì¤Æ¤¤¤Þ¤¹¤Î¤Ç
»Ò°é¤ÆÃæ¤ÎÊý¤â°Â¿´¤·¤Æ
¤ª»Å»ö¤¹¤ë¤³¤È¤¬¤Ç¤¤Þ¤¹¢ö
¡á¡á¡á¡á¡á¡á¡á¡á¡á¡á¡á¡á¡á¡á¡á¡á
¡Ú¤ª¡¥¡¥¡¥
µëÍ¿
·îµë 20Ëü±ß ¡Á 26Ëü±ß
±èÀþ¡¦±Ø
µÜºê¿ÀµÜ ( ÆüËËÜÀþ )
¶Ð̳ÃÏ¡§ µÜºê¸©µÜºê»Ô¹¾Ê¿Åì1ÃúÌÜ10-20
ºÇ´ó¤ê±Ø¡§µÜºê¿ÀµÜ
/ °û¿©Å¹¤Î¥Û¡¼¥ë¥¹¥¿¥Ã¥Õ ( °û¿©¡¦¥Õ¡¼¥É·Ï - °û¿©¥¦¥§¥¤¥¿¡¼¡¦¥¦¥§¥¤¥È¥ì¥¹¡¦¥Û¡¼¥ë¡¦¥Õ¥í¥¢¥¹¥¿¥Ã¥Õ )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë»Å»öÆâÍÆ
Hall staff duties include¡§
¢£Seating customers
¢£Cashier duties
¢£Cleaning tables
The perfect position for those who love to talk to people¡ª
All requ¡¥¡¥¡¥
µëÍ¿
»þµë 1050±ß ¡Á 1050±ß
±èÀþ¡¦±Ø
µÈÌî¥öΤ¸ø±à ( ĹºêËÜÀþ )
¶Ð̳ÃÏ¡§ º´²ì¸©¿Àºë·´µÈÌî¥öΤĮµÈÅÄ2773ÈÖÃÏ2
ºÇ´ó¤ê±Ø¡§µÈÌî¥öΤ¸ø±à
/ ¼«Æ°¼Ö¶È³¦¡ÊÀ½Â¤¡¦ÉôÉÊÁÈΩ¡¦²Ã¹©¡Ë ( µ¡³£¡¦Åŵ¤¡¦ÅÅ»Ò·Ï - À½Â¤¶È̳¡¦ÉôÉÊÁÈΩ¡¦²Ã¹©¶È̳ )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë¡ÚÇɸ¯¡ÛËÁ°»Ô¡Ê»°ÌÓÌç±Ø¡Ë¤ÎÀ½ÉÊÁÒ¸Ë/»þµë1170±ß¡Á[NO.201¡Ï
»Å»öÆâÍÆ
ÁÒ¸ËÆâºî¶È/ÉôÉʤò¼ê¤Ë¼è¤Ã¤Æµ¡³£¤Ø¥»¥Ã¥È/´°À®ÉʤÎÈ¢µÍ¤á
¡ṳ́·Ð¸³¼Ô³èÌö¡ªÃ±½ã¤Ê¥â¥¯¥â¥¯ºî¶È¤Ç¤¹¡£
40ÂåÃ˽÷³èÌöÃæ¡ª
¡ú¡ÀÁҸˤǷںî¶È¥¹¥¿¥Ã¥Õ¤ÎÊ罸¡¿
¡¦2̾¤ÎÊ罸¤Ç¤¹
¡¦Æñ¤·¤¤ºî¶È¤¬¤Ê¤¤¤Î¤ÇÁÒ¸ËÆâºî¶È¤¬Ì¤·Ð¸³¤ÎÊý¤â°Â¿´¡ª
¡¦¤¯¤êÊÖ¤·¤Î¥â¥¯¥â¥¯ºî¶È
¡¦¸ø¶¦µ¡´Ø¤ÇÄ̤¨¤ë¹¥Î©ÃÏ
¡¦¥Þ¥¤¥«¡¼Ä̶ÐO¡¥¡¥¡¥
µëÍ¿
»þµë 1170±ß ¡Á 1462±ß ·î¼ýÎã¡§20Ëü±ß°Ê¾å
±èÀþ¡¦±Ø
»°ÌÓÌç ( ÆüËËÜÀþ )
¶Ð̳ÃÏ¡§ Ê¡²¬¸©ËÁ°»Ô
ºÇ´ó¤ê±Ø¡§»°ÌÓÌç
/ ¿ß˼¡¦¥¥Ã¥Á¥ó ( °û¿©¡¦¥Õ¡¼¥É·Ï )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë¡Ú¡Ö¸áÁ°Ãæ¤À¤±¡×¡ÖͼÊý¤À¤±¡×û»þ´Ö¶Ð̳OK¡Û̵Íý¤Ê¤¯Æ¯¤¯¥é¡¼¥á¥óŹ¥¥Ã¥Á¥ó¶È̳
»Å»öÆâÍÆ
¤Þ¤º¤Ï¸µµ¤¤Ë¡Ö¤¤¤é¤Ã¤·¤ã¤¤¤Þ¤»¡×¤«¤é¥¹¥¿¡¼¥È¢ö
¡Ú¶å½£Ì£Á¹¥é¡¼¥á¥óÀìÌ珤ǤÎÄ´Íý¡Û
¶å½£»º¤Ë¤³¤À¤ï¤Ã¤¿Ì£¤¬¿Íµ¤¤Î¡ÖÌ£Á¹Çµ²È¡×
Ãϰè¤Î¥Õ¥¡¥ß¥ê¡¼ÁؤˤâÍ¥¤·¤¤Å¹¤Å¤¯¤ê¤Ç
¥Ü¥Ã¥¯¥¹ÀʤäÃó¼Ö¾ì¤â½¼¼Â¤·¤Æ¤¤¤Þ¤¹
¡Ú¤¢¤Ê¤¿¤Ë¤ªÇ¤¤»¤¹¤ë¤ª»Å»ö¡Û
ŹÆâ¤Ç¤ÎÄ´Íý¶È̳¤ò¤ªÇ¤¤»¤·¤Þ¤¹
¢£¿©ºà¤Î»Å¹þ¤ß
¢£À¹¤êÉÕ¤±¡¥¡¥¡¥
µëÍ¿
»þµë 1115±ß ¡Á 1115±ß
±èÀþ¡¦±Ø
Éð¢ÄÍ ( ËÈîËÜÀþ )
¶Ð̳ÃÏ¡§ ·§Ëܸ©·§ËÜ»ÔË̶èÉ𢥱µÖ8ÃúÌÜ1668-1
ºÇ´ó¤ê±Ø¡§Éð¢ÄÍ
/ Êݰé»Î ( Êݰé»Î¡¦¶µ°é¿¦·Ï )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë»Å»öÆâÍÆ
³¬Áؤ˱þ¤¸¤¿³Ø¤Ó¤Î¾ì¤¬Àߤ±¤é¤ì¤Æ¤¤¤ë¿¦¾ì
½É¼Ë¼Ú¤ê¾å¤²À©ÅÙ¤¬¤¢¤ê¡¢½é¤á¤Æ°ì¿ÍÊë¤é¤·¤ò¤¹¤ë¿Í¤Ç¤â°Â¿´¤Ç¤¹¡£µÙ¤ß¤¬¼è¤ê¤ä¤¹¤¯¡¢ÂçÀÚ¤ÊÍÑ»ö¤òÍ¥Àè¤Ç¤¤ë¤Î¤Ç¡¢¥ª¥ó¥ª¥Õ¤ò¤·¤Ã¤«¤ê¤ÈÀÚ¤êÂØ¤¨¤ÆÆ¯¤±¤Þ¤¹¤è¡£¤Þ¤¿¡¢¿·¿Í¤Î¶µ°éÂÎÀ©¤ò¤Ï¤¸¤á¡¢Ãæ´Ö¡¦¥ê¡¼¥À¡¼¸¦½¤¤Ë»ê¤ë¤Þ¤Ç³¬Áؤ˹ç¤ï¤»¤¿³Ø¤Ó¤Î¾ì¤òÀߤ±¤Æ¤¤¤Þ¤¹¡£Êݰ顥¡¥¡¥
µëÍ¿
·îµë 19Ëü9000±ß ¡Á 23Ëü±ß
±èÀþ¡¦±Ø
( )
¶Ð̳ÃÏ¡§ ²Æì¸©ÀгÀ»ÔÊ¿ÆÀ£³£¹£´¡Ý£³
ºÇ´ó¤ê±Ø¡§
/ ¿ß˼¡¦¥¥Ã¥Á¥ó ( °û¿©¡¦¥Õ¡¼¥É·Ï )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë»Å»öÆâÍÆ
Kitchen staff duties include¡§
¢£Food preparation
¢£Assisting the chefs
¢£Dishwashing/other kitchen cleaning duties
The perfect position for those who ¡¥¡¥¡¥
µëÍ¿
»þµë 1070±ß ¡Á 1070±ß
±èÀþ¡¦±Ø
ÃæÈ½ÅÄ ( ËÈîËÜÀþ )
¶Ð̳ÃÏ¡§ Âçʬ¸©Âçʬ»ÔÂç»úÃæ¸Í¼¡5919-1
ºÇ´ó¤ê±Ø¡§ÃæÈ½ÅÄ
/ ·Úºî¶È ( ¥µ¡¼¥Ó¥¹·Ï - ºî¶È¡¦ÇÛÁ÷¡¦ÊªÎ® )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë¡ÚÇɸ¯¡ÛľÊý»Ô²¼¶¡ÊľÊý±Ø¡Ë¤Î¿©ÉÊÀ½Â¤¹©¾ì/»þµë1100±ß¡Á[NO.1056¡Ï
»Å»öÆâÍÆ
¡Ú¤ª¤»¤ó¤Ù¤¤¤ÎºÊñ¡Ṳ̂·Ð¸³¤â°Â¿´¤Î¥â¥¯¥â¥¯·Úºî¶È
¡úÆü¶Ð¤Î¤ß¡ßÁ÷·Þ¤¢¤ê/¤ª¤»¤ó¤Ù¤¤¹©¾ì¤Î·Úºî¶È/¹©¾ì¥Ç¥Ó¥å¡¼±þ±ç
¡ú20Âå¡Á50ÂåÃ˽÷³èÌöÃæ¡£
8:00¡Á17:00¤ÇÀ¸³è¥ê¥º¥à°ÂÄê¡£
Æü¶Ð¤Î¤ß¡õÎäÃÈ˼´°È÷¤Î¤ª²Û»Ò¹©¾ì¤Ç·Úºî¶È¡£
JRľÊý±Ø¤«¤éÁ÷·Þ¤¢¤ê¡£
¹©¾ì¸«³ØOK¡£
Çɸ¯¤¬½é¤á¤Æ¤ÎÊý¤â°Â¡¥¡¥¡¥
µëÍ¿
»þµë 1100±ß ¡Á 1375±ß ·î¼ýÎã¡§20Ëü±ß°Ê¾å
±èÀþ¡¦±Ø
ľÊý ( ÃÞËËÜÀþ )
¶Ð̳ÃÏ¡§ Ê¡²¬¸©Ä¾Êý»Ô²¼¶
ºÇ´ó¤ê±Ø¡§Ä¾Êý
/ °û¿©Å¹¤Î¥Û¡¼¥ë¥¹¥¿¥Ã¥Õ ( °û¿©¡¦¥Õ¡¼¥É·Ï - °û¿©¥¦¥§¥¤¥¿¡¼¡¦¥¦¥§¥¤¥È¥ì¥¹¡¦¥Û¡¼¥ë¡¦¥Õ¥í¥¢¥¹¥¿¥Ã¥Õ )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë¡Ú¡Ö¸áÁ°Ãæ¤À¤±¡×¡ÖͼÊý¤À¤±¡×û»þ´Ö¶Ð̳OK¡Û̵Íý¤Ê¤¯Æ¯¤¯¥é¡¼¥á¥óŹ¥Û¡¼¥ë¶È̳
»Å»öÆâÍÆ
¤Þ¤º¤Ï¸µµ¤¤Ë¡Ö¤¤¤é¤Ã¤·¤ã¤¤¤Þ¤»¡×¤«¤é¥¹¥¿¡¼¥È¢ö
¡Ú¶å½£Ì£Á¹¥é¡¼¥á¥óÀìÌçŹ¤Ç¤Î¥Û¡¼¥ë¥¹¥¿¥Ã¥Õ¡Û
¶å½£»º¤Ë¤³¤À¤ï¤Ã¤¿Ì£¤¬¿Íµ¤¤Î¡ÖÌ£Á¹Çµ²È¡×
Ãϰè¤Î¥Õ¥¡¥ß¥ê¡¼ÁؤˤâÍ¥¤·¤¤Å¹¤Å¤¯¤ê¤Ç
¥Ü¥Ã¥¯¥¹ÀʤäÃó¼Ö¾ì¤â½¼¼Â¤·¤Æ¤¤¤Þ¤¹
¡Ú¡Ö¸áÁ°Ãæ¤À¤±¡×¡ÖͼÊý¤À¤±¡×û»þ´Ö¶Ð̳OK¡Û
½µ1Æü¶Ð̳&1²ó2»þ´Ö¡Á¤Î¶õ¤»þ¡¥¡¥¡¥
µëÍ¿
»þµë 1115±ß ¡Á 1115±ß
±èÀþ¡¦±Ø
Éð¢ÄÍ ( ËÈîËÜÀþ )
¶Ð̳ÃÏ¡§ ·§Ëܸ©·§ËÜ»ÔË̶èÉ𢥱µÖ8ÃúÌÜ1668-1
ºÇ´ó¤ê±Ø¡§Éð¢ÄÍ
/ Êݰé»Î ( Êݰé»Î¡¦¶µ°é¿¦·Ï )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë»Å»öÆâÍÆ
ÆáÇÆ»Ô¼óΤ¤Ë¤¢¤ëÅÏÊݰé±à¤Ç¿·µ¬µá¿Í¤Ç¤Þ¤·¤¿¡Á¡°¡°¡ù×Ä
Äê°÷120̾¤Îǧ²ÄÊݰé±à¤Ë¤Ê¤ê¤Þ¤¹¡ù
2026ǯ4·î¡Áž¿¦¤ò¹Í¤¨¤Æ¤¤¤ëÊý¤Ï¤ªÌ䤤¹ç¤ï¤»¤Ï¤ªÁá¤á¤Ë¡Á¡ª
¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼
¡ý¤ª»Å»öÆâÍÆ¡ý
¢¡Êݰé¶È̳Á´ÈÌ¢¡¡¥¡¥¡¥
µëÍ¿
·îµë 20Ëü6100±ß ¡Á
±èÀþ¡¦±Ø
( )
¶Ð̳ÃÏ¡§ ²Æì¸©ÆáÇÆ»Ô¼óΤ¶â¾ëÄ®2-71
ºÇ´ó¤ê±Ø¡§
/ °û¿©Å¹¤Î¥Û¡¼¥ë¥¹¥¿¥Ã¥Õ ( °û¿©¡¦¥Õ¡¼¥É·Ï - °û¿©¥¦¥§¥¤¥¿¡¼¡¦¥¦¥§¥¤¥È¥ì¥¹¡¦¥Û¡¼¥ë¡¦¥Õ¥í¥¢¥¹¥¿¥Ã¥Õ )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë»Å»öÆâÍÆ
Hall staff duties include¡§
¢£Seating customers
¢£Cashier duties
¢£Cleaning tables
The perfect position for those who love to talk to people¡ª
All requ¡¥¡¥¡¥
µëÍ¿
»þµë 1070±ß ¡Á 1070±ß
±èÀþ¡¦±Ø
ÃæÈ½ÅÄ ( ËÈîËÜÀþ )
¶Ð̳ÃÏ¡§ Âçʬ¸©Âçʬ»ÔÂç»úÃæ¸Í¼¡5919-1
ºÇ´ó¤ê±Ø¡§ÃæÈ½ÅÄ
/ ·Úºî¶È ( ¥µ¡¼¥Ó¥¹·Ï - ºî¶È¡¦ÇÛÁ÷¡¦ÊªÎ® )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë¡ÚÇɸ¯¡ÛÃæÄÅ»ÔÅÄ¿¬¡ÊÅìÃæÄűءˤÎÀ½Â¤¹©¾ì/»þµë1200±ß¡Á[NO.1436¡Ï
»Å»öÆâÍÆ
¹©¾ìºî¶È¥¹¥¿¥Ã¥Õ/¼«Æ°¼ÖÉôÉʤΤ«¤ó¤¿¤óÍÏÀÜ/Æó¸òÂØ
¡úÎäÃÈ˼´°È÷¤Î¹©¾ì¤Ç¥â¥¯¥â¥¯ºî¶È¡ª
¡ú¤³¤Îµ¨Àᤦ¤ì¤·¤¤¶õÄ´ÀßÈ÷¤¢¤ê¤Þ¤¹¡ªÆó¸òÂØ¤Ç²Ô¤²¤ë¡¢Ì¤·Ð¸³¼Ô³èÌö¤Îµá¿Í¡ªÇ¯Îð¤âÍÍ¡¹¤Ç20Âå¡¢30Âå¡¢40Âå¡¢50ÂåÃËÀ¿¤¯³èÌöÃæ¡ªÃ±½ãºî¶È¤¬¹¥¤¤ÊÊý¤Ë¥Ô¥Ã¥¿¥ê¤Î¤ª»Å»ö¤Ç¤¹¡ª°ì¿Í¤Ç¥â¥¯¥â¥¯¤Èºî¶È¤¬¤Ç¤¤Þ¤¹¡£
¡¥¡¥¡¥
µëÍ¿
»þµë 1200±ß ¡Á 1500±ß ·î¼ýÎã¡§25Ëü±ß°Ê¾å
±èÀþ¡¦±Ø
ÅìÃæÄÅ ( ÆüËËÜÀþ )
¶Ð̳ÃÏ¡§ Âçʬ¸©ÃæÄÅ»ÔÅÄ¿¬
ºÇ´ó¤ê±Ø¡§ÅìÃæÄÅ
/ ¿ß˼¡¦¥¥Ã¥Á¥ó ( °û¿©¡¦¥Õ¡¼¥É·Ï )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë¡Ú½µ1Æü¡ß2»þ´Ö¡Á¡Û̵Íý¤Ê¤¯Æ¯¤¯¥é¡¼¥á¥óŹ¥¥Ã¥Á¥ó¶È̳/°û¿©Ì¤·Ð¸³OK
»Å»öÆâÍÆ
¤Þ¤º¤Ï¸µµ¤¤Ë¡Ö¤¤¤é¤Ã¤·¤ã¤¤¤Þ¤»¡×¤«¤é¥¹¥¿¡¼¥È¢ö
¡Ú¶å½£Ì£Á¹¥é¡¼¥á¥óÀìÌ珤ǤÎÄ´Íý¡Û
¶å½£»º¤Ë¤³¤À¤ï¤Ã¤¿Ì£¤¬¿Íµ¤¤Î¡ÖÌ£Á¹Çµ²È¡×
Ãϰè¤Î¥Õ¥¡¥ß¥ê¡¼ÁؤˤâÍ¥¤·¤¤Å¹¤Å¤¯¤ê¤Ç
¥Ü¥Ã¥¯¥¹ÀʤäÃó¼Ö¾ì¤â½¼¼Â¤·¤Æ¤¤¤Þ¤¹
¡Ú¡Ö¸áÁ°Ãæ¤À¤±¡×¡ÖͼÊý¤À¤±¡×û»þ´Ö¶Ð̳OK¡Û
½µ1Æü¶Ð̳&1²ó2»þ´Ö¡Á¤Î¶õ¤»þ´Ö¤Î͸úÍø¡¥¡¥¡¥
µëÍ¿
»þµë 1115±ß ¡Á 1115±ß
±èÀþ¡¦±Ø
Éð¢ÄÍ ( ËÈîËÜÀþ )
¶Ð̳ÃÏ¡§ ·§Ëܸ©·§ËÜ»ÔË̶èÉ𢥱µÖ8ÃúÌÜ1668-1
ºÇ´ó¤ê±Ø¡§Éð¢ÄÍ
/ Êݰé»Î ( Êݰé»Î¡¦¶µ°é¿¦·Ï )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë»Å»öÆâÍÆ
µ¹ÌîÏѻԤˤ¢¤ëcoralÊü²Ý¸åÅù¥Ç¥¤¥µ¡¼¥Ó¥¹¤Ç¿·µ¬µá¿Í¤Ç¤Þ¤·¤¿¡Á¡°¡°¡ù×Ä
Äê°÷15̾¤Ë¤Ê¤ê¤Þ¤¹¡ù
ȯã¤Ë¿´ÇۤΤ¢¤ë¤ª»ÒÍ͡ʾ®³Ø1ǯ¡Á¹â¹»3ǯ¡Ë¤¬Ä̤äƤ¤¤Þ¤¹¡ª
¥ì¥¢µá¿Í¤Ê¤Î¤Ç¤ªÌ䤤¹ç¤ï¤»¤Ï¤ªÁá¤á¤Ë¡ª
¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼¡¼
¡ý¤ª»Å»öÆâÍÆ¡ý
¡¥¡¥¡¥
µëÍ¿
·îµë 26Ëü5000±ß ¡Á 29Ëü5000±ß
±èÀþ¡¦±Ø
( )
¶Ð̳ÃÏ¡§ ²Æì¸©µ¹ÌîÏѻԱ§ÃÏÇñ2-37-1
ºÇ´ó¤ê±Ø¡§
/ ¿ß˼¡¦¥¥Ã¥Á¥ó ( °û¿©¡¦¥Õ¡¼¥É·Ï )
¸¡Æ¤Ãæ¥Õ¥©¥ë¥À¤ËÆþ¤ì¤ë»Å»öÆâÍÆ
Kitchen staff duties include¡§
¢£Food preparation
¢£Assisting the chefs
¢£Dishwashing/other kitchen cleaning duties
The perfect position for those who ¡¥¡¥¡¥
µëÍ¿
»þµë 1050±ß ¡Á 1050±ß
±èÀþ¡¦±Ø
Æü¸þ»Ô ( ÆüËËÜÀþ )
¶Ð̳ÃÏ¡§ µÜºê¸©Æü¸þ»Ô¸¶Ä®2-5-24
ºÇ´ó¤ê±Ø¡§Æü¸þ»Ô
¶å½£¡¦²Æì¤Î³°¹ñ¿Í³èÌöÃæ¤Îµá¿Í¾ðÊó¤Î¸¡º÷·ë²Ì66·ï 1·ï¡Á25·ïÌܤòɽ¼¨Ãæ
¶å½£¡¦²Æì¤Î³°¹ñ¿Í³èÌöÃæ¤Îµá¿Í¾ðÊó¤Î¸¡º÷·ë²Ì¤È¤Ï
¥ï¡¼¥¯¥²¡¼¥È¤ÏÁ´¹ñ¤Îµá¿Í/µá¿Í¾ðÊó¤ò¿¦¼ï¤ä¶å½£¡¦²ÆìÅù¤Î¶Ð̳ÃÏ¡¢¸ÛÍÑ·ÁÂÖ¤«¤é´Êñ¤Ë¸¡º÷¤Ç¤¤ëµá¿Í¾ðÊó¥µ¥¤¥È¤Ç¤¹¡£¶å½£¡¦²Æì¤Î³°¹ñ¿Í³èÌöÃæÅù¤ÎÃíÌܤεá¿Í¤â´Êñ°ìȯ¸¡º÷¤Ç¤¤Á¤ã¤¤¤Þ¤¹¡£¶å½£¡¦²Æì¤Î³°¹ñ¿Í³èÌöÃæ¤Î¤ª»Å»öõ¤·¤Ë¤Ï¤É¤ó¤É¤ó¥ï¡¼¥¯¥²¡¼¥È¤òÍøÍѤ·¤Æ¤¯¤À¤µ¤¤¢ö ¤³¤Î¾ò·ï¤Îµá¿Í/µá¿Í¾ðÊó°Ê³°¤Ë¤â¡¢¿¦¼ï¤ä¶Ð̳ÃÏ¡¢¸ÛÍÑ·ÁÂÖ¤«¤é¸¡º÷¤¹¤ë¤È¤¢¤Ê¤¿¤Ë¤â¤Ã¤È¥Þ¥Ã¥Á¤·¤¿µá¿Í/µá¿Í¾ðÊó¤â¤ß¤Ä¤«¤Ã¤Á¤ã¤¦¤«¤â¡£´ë¶È¤µ¤ó¤âÂô»³·ÇºÜ¤·¤Æ¤¤¤ë¤«¤éõ¤·¤Æ¤ß¤Æ¤¯¤À¤µ¤¤¤Í¡£
¤â¤Ã¤È¾Ü¤·¤¯
- ·§Ëܸ©¤Î³°¹ñ¿Í³èÌöÃæ¤Îµá¿Í¾ðÊó
- Ê¡²¬¸©¤Î³°¹ñ¿Í³èÌöÃæ¤Îµá¿Í¾ðÊó
- µÜºê¸©¤Î³°¹ñ¿Í³èÌöÃæ¤Îµá¿Í¾ðÊó
- ¶å½£¡¦²Æì¤Î°û¿©¡¦¥Õ¡¼¥É·Ï¤Î³°¹ñ¿Í³èÌöÃæ¤Îµá¿Í¾ðÊó
- ¶å½£¡¦²Æì¤ÎÊݰé»Î¡¦¶µ°é¿¦·Ï¤Î³°¹ñ¿Í³èÌöÃæ¤Îµá¿Í¾ðÊó
- ¶å½£¡¦²Æì¤Î¥µ¡¼¥Ó¥¹·Ï¤Î³°¹ñ¿Í³èÌöÃæ¤Îµá¿Í¾ðÊó
- ¶å½£¡¦²Æì¤ÎËÈîËÜÀþ¤Î³°¹ñ¿Í³èÌöÃæ¤Îµá¿Í¾ðÊó
- ¶å½£¡¦²Æì¤ÎÆüËËÜÀþ¤Î³°¹ñ¿Í³èÌöÃæ¤Îµá¿Í¾ðÊó
- ¶å½£¡¦²Æì¤Î¼¯»ùÅçËÜÀþ¤Î³°¹ñ¿Í³èÌöÃæ¤Îµá¿Í¾ðÊó







